Veg Hot and Sour Soup
Spicy and pungent, this traditional Chinese soup is flavoured with large amounts of red and green chillies, soya sauce and vinegar.
Veg Hot and Sour Soup Read More »
Egg Devil
Egg Devil is a popular snack made by stuffing boiled eggs with a spiced potato mixture and coating them with a crispy crust.
Mutton Sheek Kebab
Mutton Seekh Kebab is a Mughlai delicacy prepared with minced mutton, onions and a blend of spices.
Mutton Sheek Kebab Read More »
Prawn Salt and Pepper
Deep-fry the prawn in batches until cooked through. You’ll find the prawn turns red-pink in colour and curl up when it’s done.
Prawn Salt and Pepper Read More »
Fish Finger
Fish fingers are processed fish product prepared using fish meat, which has been battered and breaded.
Chicken Tai Pai
Chicken Taipei is one of the most famous Taiwan street foods. You can have it with fried rice.
Cream of Tomato Soup
Cream of Tomato soup is a soup with tomatoes as the primary ingredient. It can be served hot or cold, and may be made in a variety of ways.
Cream of Tomato Soup Read More »
Chicken Manchow Soup
Manchow soup is a flavorful broth soup known for its tangy and spicy taste with vegetables, soy sauce, garlic, ginger, chicken, egg and crispy noodles.
Chicken Manchow Soup Read More »
Veg Manchow Soup
This soup is one of the popular hot soup from the Indochinese cuisine. Stir fried vegetables are immerse in a pot water or stock enriched with aromatics and seasoning to create a nutritional dish.
Chicken Sweet Corn Soup
Chinese Chicken Sweet Corn Soup is made with a flavour packed chicken stock and has sweet kernels, egg and chicken.
Chicken Sweet Corn Soup Read More »